|Rooibos Tea Traditional and Blends
Rooibos meaning "red bush"; is a broom-like member of the legume family of plants growing in South Africa's fynbos. The generic name comes has
been popular in Southern Africa for generations and Rooibos is now becoming more popular in Western countries, particularly among
health-conscious consumers, due to its high level of antioxidants, its lack of caffeine, and its low tannin levels compared to fully oxidized black tea or
unoxidized green tea leaves.
Sweet Holiday Rooibos Tea
Pumpkin Caramel Rooibos Tea
Toasted Caramel Rooibos Tea
An authentic autumnal blend of real pumpkin
pieces with freshly milled fall spices and a hint of
vanilla for a creamy liquid treat that tastes just
like the real thing, your mom’s pumpkin pie.
Preparation: 1.5 teaspoons per cup; brew 5-7
min @ 212° F.
Ingredients: rooibos, honeybush, buckwheat
(contains no wheat), caramel, toasted rice,
ginger, flavors (made with nuts), mace,
cinnamon, pumpkin seeds, pumpkin flakes, sweet
potato, nutmeg, stevia, crisped rice, chicory.
A delicious and decadent treat of organic South
African rooibos paired with hand-cut chewy
caramel, toasted sweet brown rice, and the
delicate floral notes of Fleur de Sel to draw out
the rich, smoky tones in the rooibos and
caramels. A perfect balance of sweet and salty.
Preparation: 1.5 teaspoons per cup; brew 5 min
@ 212° F.
Ingredients: organic rooibos, toasted rice,
caramel, flavors, buckwheat (does not contain
wheat), toffee bits, sea salt.
Apple Cinnamon taste.
Preparation: One teaspoon per cup; brew
5 minutes @ 212° F.
Ingredients: rooibos, candied papaya bits
(papaya, sugar), candied pineapple bits
(pineapple, sugar), apple bits, orange
peels, cinnamon, flavor, rosebuds.